The annual report of acute food security and malnutrition ‘Global Report on Food Crises’ has revealed the scope of food crises as COVID-19 poses new risks to vulnerable countries.
Context
The annual report of acute food security and malnutrition ‘Global Report on Food Crises’ has revealed the scope of food crises as COVID-19 poses new risks to vulnerable countries.
Background:
Analysis
Key findings of the Global Report
About the Global Network
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The situation in India:
How COVID-19 is worsening the situation?
What is acute food security?
Important terms:
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What causes Hunger?
Worldwide, the number of hungry people has dropped significantly over the past two decades, but 821 million people continue to struggle with hunger every day. Many factors contribute to the state of hunger, the reasons are complex and varied, and often interconnected.
Conclusion:
The pandemic has sparked not only a health emergency, but a global economic rout, with businesses struggling to survive, millions left jobless, and millions more facing starvation.
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