China has recorded the first human infection with the H3N8 strain of bird flu.
About
What's happening?
A four-year-old boy from central Henan province was found to have been infected with the variant after developing a fever and other symptoms.
The H3N8 variant has previously been detected elsewhere in the world in horses, dogs, birds and seals but no human cases of H3N8 have been reported.
Why it matters?
It's the first time the virus has jumped from animals to humans but it looks like a one-off jump and further risk of spread is low.
Many different strains of bird flu are present in China and some sporadically infect people, usually those working with poultry.
Last year China reported the first human case of H10N3.
Bird Flu:
Bird flu, or avian flu, is an infectious type of influenza that spreads among birds. In rare cases, it can affect humans.
There are lots of different strains of bird flu virus. Most of them don't infect humans. But there are 4 strains that have caused concern in recent years:
H5N1 (since 1997)
H7N9 (since 2013)
H5N6 (since 2014)
H5N8 (since 2016)
How bird flu spreads to humans?
Bird flu is spread by close contact with an infected bird (dead or alive).
This includes:
touching infected birds
touching droppings or bedding
killing or preparing infected poultry for cooking
Markets where live birds are sold can also be a source of bird flu.
Different types of avian influenza:
Avian Influenza (AI) type A viruses are divided into subtypes based on two proteins on the surface of the virus:
Hemagglutinin (HA), of which there are 16 subtypes (H1-H16)
Neuraminidase (NA), of which there are 9 subtypes (N1-N9)
Many combinations of HA and NA proteins are possible (i.e., H5N1, H5N2, H7N2, H7N8, etc).
AI viruses are also classified into two groups based on their ability to produce disease in chickens: highly pathogenic avian influenza (HPAI) or low pathogenic avian influenza (LPAI).
HPAI viruses cause high mortality in poultry and occasionally high death rates in certain species of wild birds.
LPAI viruses can cause a variety of outcomes in poultry ranging from no apparent clinical signs to moderate death rates. LPAI viruses usually cause little to no signs in wild birds.
H5 and H7 LPAI viruses have the potential to mutate or evolve into HPAI viruses and are closely monitored by animal health officials.