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Clean Plant Programme (CPP)

Context

The Cabinet has approved the Clean Plant Programme (CPP) with a budget of ?1,765.67 crore. This initiative is part of the Mission for Integrated Development of Horticulture (MIDH).

What is the Clean Plant Programme (CPP)

  • CPP is designed to address critical issues in horticulture by providing access to high-quality, virus-free planting material.
  • The programme is poised to deliver numerous benefits across various stakeholders, from farmers to consumers, and bolster India's position in the global fruit market.
  • The program aims to improve the quality and production of horticultural plants through state-of-the-art facilities.
  • Under the program, nine advanced Clean Plant Centers (CPCs) are to be established across India.
  • Centers and Their Focus:
    • Grapes: NRC, Pune
    • Temperate Fruits (e.g., Apple, Almond, Walnuts): CITH, Srinagar & Mukteshwar
    • Citrus Fruits: CCRI, Nagpur & CIAH, Bikaner
    • Mango/Guava/Avocado: IIHR, Bengaluru
    • Mango/Guava/Litchi: CISH, Lucknow
    • Pomegranate: NRC, Sholapur
    • Tropical/Sub-Tropical Fruits in Eastern India: Location to be determined

Key Benefits of the Clean Plant Programme (CPP)

  • Increased Crop Yields:By providing virus-free, superior planting material, the CPP aims to boost crop yields.
  • Enhanced Income Opportunities: Higher quality produce will lead to better market prices and income for farmers.
  • Propagation: Streamlined certification processes and infrastructure support will help nurseries in efficiently producing clean planting material.
  • Sustainability: Improved facilities will foster growth and sustainability in the nursery sector.
  • Superior Produce for consumers: The initiative ensures that consumers receive fruits that are not only virus-free but also enhanced in taste, appearance, and nutritional value.
  • Global Market Strengthening: With higher-quality, disease-free fruits, India will enhance its position as a leading global exporter, thereby expanding market opportunities and increasing its share in the international fruit trade.

Fact Box: Horticulture schemes and initiatives

India is the second largest producer of vegetables and fruits in the world. Country ranks first in the production of number of crops like Banana, Lime & Lemon, Papaya, Okra. The Horticulture production in the country has been steadily increasing over the years due to the proactive policies and initiatives of the Government:

  • National Horticulture Mission (NHM): It was launched in 2005 to enhance horticulture production and support farmers.
  • Enhanced Support under PMFBY: It caps premiums for horticultural crops to protect farmers.
  • Horticulture Cluster Development Programme (HCDP): It promotes specialized horticulture clusters to boost productivity and exports.
  • Post-Harvest Infrastructure Development Scheme: It supports modern facilities to reduce post-harvest losses.
  • Soil Health Card Scheme: The scheme provides soil test results and nutrient recommendations to improve crop yields.
  • Horticulture Mission for North East and Himalayan States (HMNEH): It focuses on developing horticulture in these regions based on local conditions.
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